Ingredients
- 1 mango (peeled, pitted, and coarsely chopped, about 1 cup)
- 1 cup whole milk yogurt
- 3 tbsps sugar
- ice cubes (for serving)
-
Step
In a blender, combine mango, yogurt, sugar, and 1/2 cup cold water. Pour through a fine sieve (to remove pulp), if desired. Serve immediately over ice.
No comments:
Post a Comment